Lettuce is a staple in many salads, sandwiches, and wraps, but did you know there are more than just the typical iceberg and romaine varieties? Add some variety to your meals with these 10 types of lettuce:
Types of Lettuce to Grow
- Butterhead lettuce, also known as Boston or Bibb lettuce, has a delicate, buttery texture and a mild flavor.
- Iceberg lettuce is known for its crisp texture and mild flavor, making it a popular choice for salads and sandwiches.
- Romaine lettuce, also known as Cos lettuce, has a crispy texture and a slightly bitter flavor. It’s often used in Caesar salads.
- Red leaf lettuce has a slightly sweeter flavor than green leaf lettuce and adds a pop of color to any dish.
- Green leaf lettuce is a versatile option with a mild flavor and a tender texture.
- Arugula, also known as rocket, has a spicy and peppery flavor. It’s a great addition to salads, sandwiches, and pizzas.
- Radicchio, a member of the chicory family, has a bitter and slightly spicy flavor. It’s often used in salads, grilled, or braised.
- Frisée, also known as curly endive, has a slightly bitter and nutty flavor. It’s often used in salads, especially in the classic dish frisée aux lardons.
- Oak leaf lettuce has a delicate, mild flavor and a tender texture. It’s perfect for salads and sandwiches.
- Butter lettuce, also known as Boston or buttercrunch, has a buttery texture and a mild flavor. It’s a great option for salads, sandwiches, and wraps.
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