Cooking with Acorns: 5 Ways of Incorporating this Nutritious Native Ingredient into Your Meals

Acorns have been a staple food source for many indigenous cultures throughout history. These nuts, which are the fruit of the oak tree, are high in protein, healthy fats, and various vitamins and minerals. Cooking with acorns can be a great addition to your diet, and they’re also a sustainable and locally-sourced ingredient. Here are…

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